COOKSMART Beyond the Basics
Fall: October 17, 2023 at 4:30-5:30pm
Things you’ll find here:
Zoom link to connect to class
Ingredients List
Recipes
Class Connection Details:
Try to join at least 10 minutes early to work out technical issues..
Register in advance for this meeting:
October 17, 2023 - ages 9-12 - COOKSMART FOR KIDS ZOOM LINK:
Please copy and paste the link into your browser or use the meeting ID and passcode to join the class.
https://us02web.zoom.us/meeting/register/tZcodeirrjMrE9a8CISfDIRysljSmRlfomit
After registering, you will receive a confirmation email containing information about joining the meeting.
MEETING ID: 835 2130 8192
PASSCODE: 755467
TOOLS NEEDED for EVERY Class:
Apron
Spoons, fork
Cutlery knife and cutting board
plate
Food waste bowl
Cleaning cloth
Soapy water in sink
Pasta with Marinara Sauce
Pasta with Marinara Sauce
Family Favourite!
INGREDIENTS:
1 onion
Olive oil
garlic - fresh, jar or garlic powder
Tomatoes - jar or can, any kind
Optional other veggies: mushrooms, green peppers, zucchini, celery, carrots
Option: Ground meat or meatballs to add protein
Salt and pepper
Oregano, basil, or italian seasoning
Bay leaf
Pasta - any type dried or make fresh pasta with us!
* Semolina Flour and Cake pastry flour (or all-purpose flour), Eggs
Parmesan cheese
Serve with a green salad.
TOOLS:
· Apron
· Cutting board
Knife for chopping
Bowl for pasta dough (optional)
Rolling pin or pasta maker (optional)
· Food waste bowl
Measuring spoons
strainer
grater
Medium skillet
Wooden spoon
Pot with lid
Stove * (ADULT SUPERVISION)
· Cleaning cloth
Soapy water in sink
Thanks for cooking with COOKSMART!
Join us in the winter for Dinner CLub online or summer camps!
www.COOKSMART.ca