Baking - Winter 2021

Things you’ll find here:

  • Zoom link to connect to class - Please ensure you are registered for each week so you get the email reminders.

  • Ingredients List

  • Recipes


Class Connection Details:

Dates & TIME: Wednesdays 7:00-8:00pm (EST)

  • January 13 - Cheesy Crackers

  • January 20 -Wacky Cake with Buttercream icing

  • January 27 - Gingersnaps

  • February 3 - Cranberry Bars

  • February 10 - Chocolate Peanut Butter Cookies

  • February 17 - Vanilla Layer Cake with Chocolate Ganache

  • February 24 - Focaccia with flowers

  • March 3 - Chocolate Babka Bread

  • March 10 - Banana Bread

Join Zoom Meeting

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Meeting ID: 868 9661 3445

Passcode: BakingFun

One tap mobile

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cheesy crackers.jpg

January 13:

Cheesy Crackers

Ingredients:

·  flour, whole wheat or all purpose

· salt

· butter, unsalted

· cheddar cheese, shredded

· ice water

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

1 bowl - medium

Food waste bowl

Grater

Cutting board

Large spoon

Rolling pin, can or bottle

Baking sheet

Parchment paper

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

wacky cake.jpg

January 20:

Wacky Cake with Buttercream icing

INGREDIENTS:

·   flour

·   sugar

·  cocoa powder

·   baking soda

·   salt

 white vinegar

vanilla

butter, coconut oil or vegetable oil

Icing sugar

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

1 bowl - medium

Food waste bowl

Cutting board

Large spoon

Baking pan

Parchment paper

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

ginger cookie round.jpg

January 27:

Gingersnaps

INGREDIENTS:

●     butter or margarine-at room temperature

●     1 egg

●     molasses

●     icing sugar

●     flour

●     baking soda

●     salt

●     cinnamon

●    ground ginger

●    nutmeg

●     cream of tartar

Optional-Decorative Fun bits:  Raisins, sprinkles for decoration

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

1 bowl - medium

Food waste bowl

Cutting board

Large spoon

Baking pan

Parchment paper

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

cranberry-bars-.jpg

February 3: Cranberry Bars

INGREDIENTSL

·       1 cup butter

·       1 ½ cup brown sugar

·       2 eggs

·     orange zest and orange juice

·     vanilla

·         ground ginger

·      baking powder

·      salt

·  flour

·      1 cup dried cranberries

·       1 cup fun bits: white chocolate chips, pumpkin seeds, nuts, hemp hearts

Frosting:

·       8 oz softened cream cheese

·       1 ½ cup icing sugar

·       2 squares of baking chocolate

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

1 bowl - medium

Food waste bowl

Cutting board

Large spoon

Baking pan 9x13

Parchment paper

Oven*

Microwave* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

PB&J small.jpg

February 10: Chocolate PB Cookies

INGREIDENTS:

·        all-purpose flour

baking soda

salt

butter or coconut oil

creamy peanut butter or wowbutter or other nut or seed butter

granulated sugar

brown sugar

1 egg

vanilla

Cocoa powder

chocolate chips or hersey kisses

icing sugar

milk

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

1 bowl - medium

Food waste bowl

Cutting board

Large spoon

Baking sheet

Parchment paper

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

vanilla cake.jpg

February 17: Vanilla Cake with Chocolate Ganache

INGREDIENTS:

1 CUP sugar

2 TBSP vanilla

3 eggs

1 CUP milk

1 CUP butter or coconut oil

3 CUPS flour

2 TBSP baking powder

·        1 cup whipping cream*

·        8 oz Baking Chocolate squares**

 

·        2 TBSP butter (optional)

·        ¼ tsp salt (optional)

·        1 cup icing sugar (optional)



 

*Dairy-free alternative use full fat coconut milk

**Semi-dark chocolate chips can be substituted with a less smooth finish

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

3 bowls - medium

Food waste bowl

Cutting board

Large spoon

Baking pans

Parchment paper

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

Chocolate Ganache Recipe

Focaccia 1.jpg

February 24: Focaccia Bread

INGREDIENTS:

yeast

olive oil

flour

salt

water

sugar or honey

Toppings: Choose from any of these below

Seasonings:  rosemary, basil, oregano, Fresh rosemary

olives, tomatoes, cheese, rred onion

Coarse salt

TOOLS:

Measuring cups

Measuring spoons

1 spoons, 1 cutlery knife

2 bowls - 1 medium, 1 small

Food waste bowl

Cutting board

Baking pan or cast iron skillet (to go in oven)

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

babka-swirls.jpg

March 3: Chocolate Babka Bread

INGREDIENTS:

all-purpose flour

• granulated sugar

• salt

• 1 package instant yeast 1 packet = 2 and 1/4 teaspoons

• warm water

• milk

• butter

• 1 large egg

• cocoa powder

• icing sugar

• 1 cup dark or semi-sweet chocolate (baking chocolate or choc chips)

vanilla extract

TOOLS:

Measuring cups

Measuring spoons

Spoons, 1 cutlery knife

4 bowls - 2 medium, 2 small

Food waste bowl

Cutting board

2 Loaf pans or 1 Square Baking pan

Oven* ADULT SUPERVISION

Pastry brush (optional)

Cleaning cloth

Soapy water in sink

zucchini bread.jpg

March 10: Banana Bread

INGREDIENTS:

Butter or vegetable oil or coconut oil

Brown sugar

2 ripe Bananas

1/4 cup apple sauce (optional)

2 Eggs

Flour

baking soda

salt

Vanilla

Cinnamon

Allspice or pumpkin spice (optional)

Optional: Oatmeal, raisins, chocolate chips, hemp hearts, dried fruits, pumpkin or sunflower seeds, pecans, walnuts, cinnamon, pumpkin spice

TOOLS:

Apron

Measuring cups

Measuring spoons

Spoons, 1 cutlery knife

2 bowls - 1 medium, 1 small

Food waste bowl

Loaf pan

Oven* ADULT SUPERVISION

Pastry brush (optional)

Cleaning cloth

Soapy water in sink

Irish-Soda-Bread.jpg

March 17: Irish Soda Bread

HAPPY ST. PATRICK’S DAY!

INGREDIENTS:

1 ¾ cup buttermilk or 1 TBSP lemon juice or vinegar plus milk

• 1 large egg (optional)

• 4 ¼ cups flour

• baking soda

• white sugar

• salt

• cold butter

• raisins or currents (optional)

• orange zest or cardamon seeds (optional)

TOOLS:

Apron

Measuring cups

Measuring spoons

Spoons, 2 cutlery knives

2 bowls - 1 medium, 1 small

Food waste bowl

Sharp knife or serrated knife

Baking sheet or cast iron skillet

Parchment paper or silicon baking sheet

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink

Blueberry lemon scones.jpg

March 24: Blueberry Lemon Scones

INGREDIENTS:

flour

sugar

baking powder

salt

lemon zest (optional)

1 egg

milk

vanilla

butter -frozen

frozen blueberries

icing sugar

lemon juice

TOOLS:

Apron

Measuring cups

Measuring spoons

Spoons, forks or 2 cutlery knives

3 bowls - 1 medium, 2 small

Food waste bowl

Sharp knife or serrated knife

Baking sheet

Parchment paper or silicon baking sheet

Oven* ADULT SUPERVISION

Cleaning cloth

Soapy water in sink